Last week I made Cooking Light Blueberry Pancakes. They were delicious and the perfect consummation of my new-found love of blueberries.
I used to not like pancakes because normally they were served with Mrs. Butterworth's syrup and it was wayyyy too sweet for me. Ever since I tried real maple syrup I have been a big fan of pancakes and waffles. I only use a little bit but it is delicious and it reminds me happily of scenes from the "Little House on the Prairie" books where they made syrup candy out of snow.
Tuesday, March 9, 2010
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4 comments:
Put some blueberries into a blender and liquify. Heat some maple syrup. Pour the blueberry mix and some fresh blueberries into the syrup. Allow to cool, only a little. Serve on your blueberry pancakes.
Stormhawk
Ohhh, that sounds delicious!
Ummmmm...I want pancakes (or pannycakes as my son used to call them) now!
Ha ha, Kim, that's cute!
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